
Royal Service
Espresso combined with bittersweet mocha sauce and steamed milk.
A rich, full-bodied shot of our signature vintage blend.
A short shot of a more highly concentrated espresso coffee.
Espresso with steamed milk and roasted hazelnut syrup.
Dark espresso topped with a deep layer of frothy milk foam.
Fluffy stack of pancakes topped with fresh blueberries and maple syrup.
Buttery, flaky, and golden brown. Baked fresh every morning.
Poached eggs and ham on an English muffin with hollandaise sauce.
Crisp romaine lettuce, parmesan cheese, croutons, and Caesar dressing.
Toasted bagel with cream cheese, smoked salmon, capers, and red onion.
Premium beef patty with cheddar, lettuce, tomato, and secret sauce.
Classic tomato sauce, fresh mozzarella, and basil on thin crust.
Triple-decker toasted sandwich with chicken, bacon, lettuce, and tomato.
Nutritious quinoa with roasted vegetables, feta cheese, and lemon dressing.
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Rich and creamy cheesecake with a graham cracker crust.
Warm chocolate cake with a molten center, served with vanilla ice cream.
Assorted French almond meringue cookies with buttercream filling.
Tangy lemon curd in a sweet pastry shell topped with meringue.
A scoop of vanilla gelato drowned with a shot of hot espresso.
Coffee-flavoured Italian dessert with mascarpone cheese.
Blend of strawberries, blueberries, raspberries, and yogurt.
Classic black tea brewed cold with fresh lemon slices.
Spinach, apple, cucumber, and ginger cold-pressed juice.
Premium sparkling water served with a slice of lime.
Rich cocoa with steamed milk and whipped cream.
Freshly squeezed oranges, no added sugar.